GB 19298-2003
AbolishedHygienic standard of bottled water for drinking
瓶(桶)装饮用水卫生标准
Application Summary AI generated
GB 19298-2003 specifies the hygienic requirements for bottled and barreled drinking water, including limits on microbiological, chemical, and physical contaminants. It applies to the production, quality control, and market supervision of packaged drinking water in China, covering products such as purified water, mineral water, and other still drinking waters. This standard is used by manufacturers, testing laboratories, and regulatory bodies to ensure the safety and hygiene of water intended for direct human consumption.
Related Standards
GB/T 19416-2003
Determination of juice content in Chinese hawthorn juice and its drinks
GB/T 17204-1998
Classification of alcoholic beverages
GB/T 15109-1994
Terminology of Chinese spirits industry
GB/T 19961-2005
Product of designations of origin or geographical indication---Jiannanchun liquor
GB/T 20369-2006
Hop products
GB/T 20349-2006
Product of geographical indications - Jilin Changbaishan drinking natural mineral water
GB/T 10781.3-2006
Rice aromatic Chinese spirits
GB/T 10781.2-2006
Mild aromatic Chinese spirits
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.